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1201 Raleigh Rd
Chapel Hill, NC 27517

(919) 960-0555

Jujube is a modern asian fusion restaurant and memorable dining experience in Chapel Hill, NC. Our cuisine is rooted in the flavors of China and Vietnam, distilled and whimsically refined with western sensibilities. Part of creating an inspired dining experience is getting out of the way and allowing tradition and the beauty of nature to show through, and part of it is putting your individual stamp on each dish. Jujube does both by weaving classic Asian dishes along with one-of-a-kind creations born from our hearts into one, eclectic menu.





Dumplings (4 per order)


Steamed Dumplings

BBQ pork belly

 Ha Gow (3 per order)

 Duck and chive

 Pan-Fried Dumplings

Vegetable Gyoza

Pan-fried pork & cabbage


Salads and Appetizers

Crispy calamari, dipping sauces 13

Vietnamese salad rolls, peanut sauce 7

Sweet potato fritters, black vinegar sauce 8

Warmed and crispy kale, orange, house-candied walnuts 10

Crispy beef short rib and goat cheese wontons, hot pepper-basil jam 11

Cha Gio- Vietnamese pork, shrimp, mushroom spring rolls, lettuce, herbs, dipping sauce 13

Bibb Salad- bibb lettuce, grilled corn, cherry tomatoes, pickled onions and peppers, goat cheese, pistachios, mint-basil vinaigrette   10

Hawaiian Ahi poke, sweet onions, avocado, macadamia-soy jus, lotus chips 15

Spicy oyster mushroom curry soup with coconut milk, chili, lime, and cilantro 8



Citrus-basil yellow curry- mushrooms, broccolini, carrots, bok choy, green beans 19

Lemongrass grilled hanger steak- cucumber salad, spicy peanut sauce 24

Stir-fried white shrimp, rice noodles, peanuts, shiitake mushrooms, rich sweet chili sauce 21

Duck two ways- green curry, confit taro fritter, orange glaze, frisée, celery leaves, pickled vegetables 24

Crispy Joyce Farms chicken breast, piquant-mint glaze, crispy Brussels sprouts, peanuts,

sweet potato puree 23

Jujube bolognese- Hoisin and ginger-braised pork, scallions, wide rice noodles 19

Gado Gado- sautéed vegetables, tofu, spicy peanut sauce 17

Pan-fried crab and shrimp cake, sweet potato spinach curry 22

Kung Pao – Crispy delight soy or chicken with blackened chili, garlic, scallion, broccolini and carrots 19


 Menu as of 7.23.15

Please inform your server of any allergies you may have.Latex gloves are used in kitchen preparation.
Eating undercooked foods can increase your chances of contracting food-borne illness

Any party of six or more may have a suggested gratuity of 18% added to the final bill.