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Large Party Menu


$45 Per person


Small Plates to Share

Brussel Sprouts
dried apricot, peanut, pickled onion

BBQ Pork Belly Dumplings

Crispy Cauliflower
Jalapeno, kale, red pepper, orange glaze (V/GF)

Large Plates – Please Choose One

Jujube Bolognese
shredded pork, hoisin, rice noodle

Pan-Seared Filet of Salmon*
green curry, sweet potato, spinach, cilantro, scallions (GF)

Crispy Chicken with Jasmine Rice
bell pepper, ginger, onion, orange glaze

Gado Gado
grilled & marinated vegetables, tofu, Szechuan black bean, peanut sauce (V/VV)

Dessert

Chocolate Mousse
cookie crumble

Wine Pairings

Both a red and white wine will be paired with dinner at $43 per bottle and charged by consumption

$48 Per person


Small Plates to Share

Brussel Sprouts
dried apricot, peanut, pickled onion

Eggplant & Carrot Dumpling

Seasonal Arancinni Cakes

Vietnamese Salad Rolls
pepper, bean sprouts, carrot, cucumber, herbs, peanut sace

Large Plates – Please Choose One

Jujube Bolognese
shredded pork, hoisin, rice noodle

Kung Pao (chicken or Shimp)
blackened chili, garlic, scallion, carrot, peanut, celery, cabbage, bok choy

Lemongrass-Grilled Hanger Steak*
cucumber salad, peanut sauce, cilantro (GF)

Seared Rice Noodles
shiitake, wood ear, oyster mushrooms, ginger, chili, scallions (GF/V/VV)

Dessert

Chocolate Mousse
cookie crumble

Mango Sorbet
with toasted coconut

Wine Pairings

Both a red and white wine will be paired with dinner at $43 per bottle and charged by consumption

Mothers Day / Graduation
Prix Fixe $75



Family Style Small Plates

BBQ Pork Belly Dumplings

Eggplant & Carrot Dumpling

Brussel Sprouts
dried apricot, peanut, pickled onion

Beef Short Rib & Goat Cheese Wontons
hot pepper-basil jam, cilantro

Vietnamese Salad Rolls
pepper, bean sprouts, carrot, cucumber, herbs, peanut sace

Large Plates - Guests Choice of One

Jujube Bolognese
shredded pork, hoisin, tomato, ginger, scallion, carrots, celery, rice noodle

Lemongrass-Grilled Hanger Steak*
certified angus beef, cucumber salad, peanut sauce, cilantro (GF)

Gado Gado "Mix Mix"
grilled onions, green beans, marinated vegetables, tofu, Szechuan black bean, shallto, peanut sauce (Vegan/GF)

Beef Bulgogi
Korean Gochujang BBQ, certified angus beef, Hong Kong noodle, scallion, red pepper, sesame, egg

Pan-Seared Filet of Salmon*
green curry, sweet potato, kale, onion, cilantro (GF)

Kung Pao
Crispy tofu (GF/V/VV) or chicken (GF), blackened chili, garlic, scallion, carrot, peanut, celery, cabbage, bok choy

Crispy Chicken
pepper, ginger, onion, orange glaze (GF)

Dessert - Guests Choice of One

Chocolate Mousse
sesame cookie crumble (GF)

Peanut Butter Pot de Creme
Sour cream, black lava salt

Mango Sorbet
toasted coconut, mint

Additional Sides

Cucumber Salad
(GF/V/VV) +5

Jasmine Rice
(GF/V/VV) +2

Peanut Sauce
(GF/V/VV) +2